Pawpaw has a number of benefits; being used as a favorite breakfast and dessert fruit, that should be available all year-round. It can also be used to make fruit salads, refreshing drinks, jam, jelly, marmalade, candies and crystallized fruits.

Lemongrass leaves and the oil are used to make medicine. Lemongrass is used for treating digestive tract spasms, stomachache, high blood pressure, convulsions, pain, vomiting, cough, achy joints (rheumatism), fever, the common cold, and exhaustion. It is also used to kill germs and as a mild astringent.

Shoko is a leafy vegetable mainly popular in the western part of Nigeria. It is also the main leaf used in the preparation of efo riro, a popular vegetable soup.

Ugu leaves, otherwise known as fluted pumpkin leaves, can be seen growing alongside large fleshy green gourds. Regular consumption of ugu leaves is said to help with anaemia in the long term. Ugu leaves are a natural antioxidant. They contain a whole bunch of useful elements that can help the body protect itself from bacteria and viruses.

Our sweet corn is orgnically grown with great nutritious value and intended for processing different products, like the well-known “popcorn”, etc. Sweet corn is widely used as an ingredient in salads, sauces and cold dishes.